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Killerdrgn

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Park Ridge, NJ
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Anyone know what this is? It looks like it has some sort of suction cup or something, it was just sticking to the glass the whole time I was eating there.

I can't tell what was the top and what is the bottom, looks the same from both sides.

1006081213.jpg


1006081213a.jpg
 

Pedro Nuno Ferreira

Liquid Breathing
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Hi Killerdrgn ;-)
From the looks of what is shown in your image, it looks to be a Remora brachyptera or Sucker Fish and what you saw was the upper part of the head attached to the glass as
Wikipedia said:
and their distinctive first dorsal fin takes the form of a modified oval sucker-like organ with slat-like structures that open and close to create suction and take a firm hold against the skin of larger marine animals. By sliding backward, the remora can increase the suction, or it can release itself by swimming forward. Remoras sometimes attach themselves to small boats. They also swim well on their own, with a sinuous motion.

Wikipedia said:
Remoras are primarily tropical open-ocean dwellers, occasionally found in temperate or coastal waters if they have attached to large fish that have wandered into these areas. In the mid-Atlantic, spawning usually takes place in June and July; in the Mediterranean, in August and September. The sucking disc begins to show when the young fish are about 1 centimetre long. When the remora reaches about 3 centimetres, the disc is fully formed and the remora is then able to hitch a ride. The remora's lower jaw projects beyond the upper, and there is no swim bladder.
Some remoras associate primarily with specific host species. Remoras are commonly found attached to sharks, manta rays, whales, turtles, and dugong (hence the common names sharksucker and whalesucker). Smaller remoras also fasten onto fish like tuna and swordfish, and some small remoras travel in the mouths or gills of large manta rays, ocean sunfish, swordfish, and sailfish.


its mostly a commensal fish.
Did the tank in question have any sharks?


Cheers
Pedro Nuno ;-)
 

Killerdrgn

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Yeah it was a sushi restaurant across the street from work. And no the tank did not have a shark. Frankly the tank was too small for all the fish in the tank. Yellow Tang, Maroon Clowfish, Snowflake Eel, Lionfish, Soldierfish, Panther Grouper, Trigger, Butterfly (i think), and the Remora.
 

Pedro Nuno Ferreira

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Yeah it was a sushi restaurant across the street from work. And no the tank did not have a shark. Frankly the tank was too small for all the fish in the tank. Yellow Tang, Maroon Clowfish, Snowflake Eel, Lionfish, Soldierfish, Panther Grouper, Trigger, Butterfly (i think), and the Remora.

Hi ;-)
I hope they have a good skimmer and perform adequate water changes or those fish might suffer from the organic load build up in consequence of their, for the most part, carnivore food.
Do you have an idea of for how long has that tank been running and those fish living in it?

Cheers
Pedro Nuno;-)
 

georgelc86

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Throggs Neck, BX
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Yeah it was a sushi restaurant across the street from work. And no the tank did not have a shark. Frankly the tank was too small for all the fish in the tank. Yellow Tang, Maroon Clowfish, Snowflake Eel, Lionfish, Soldierfish, Panther Grouper, Trigger, Butterfly (i think), and the Remora.

Thats not bad you should see the laundromat I go to. 4" Blue Hippo, 5" Spotted Grouper. And can anyone guess the size of the tank?

Hi ;-)
I hope they have a good skimmer and perform adequate water changes or those fish might suffer from the organic load build up in consequence of their, for the most part, carnivore food.
Do you have an idea of for how long has that tank been running and those fish living in it?

Cheers
Pedro Nuno;-)

Pedro, in the U.S. many shop owners don't really care about the care of live animals they have in their store.
 

Pedro Nuno Ferreira

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Not sure, my second time going to the restaurant. First time was last Thursday.

Hi;-) I hope you enjoy the food and that it is good for your health :)

We should strive to bring knowledge to everyone that keeps these magnificent sea jewels as their lives depend on us, so...suggestion: if you go there again ask in a "let's look amazed" kind of expression what equipment they use like "I imagine that in such a large tank with so many large fish, you must have a huge skimmer"....etc...and let the conversation follow. Should they have inadequate equipment, you can politely ask..."is that enough..."well maybe it is but if it isn't you can always suggest them to improve and/or even to become Manhattan Reefs members. Well what say you :)...Its a suggestion.

Cheers
Pedro Nuno ;-)
 

Pedro Nuno Ferreira

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Thats not bad you should see the laundromat I go to. 4" Blue Hippo, 5" Spotted Grouper. And can anyone guess the size of the tank?



Pedro, in the U.S. many shop owners don't really care about the care of live animals they have in their store.

Hi georgelc86 ;-)
Well its a small world you know, planet earth, and since we, the ones that keep ornamental fish and corals, are all humans, at least I don't know fish and corals to keep humans (so far) :), its not only in America, I think, I no, its in planet earth...Well if nothing more, I have hope and the will to make a change and since I started some 21 years ago, things have changed, not always for the best/better, any way I strive to look to the present and the future with a smile on my mind, and its not always easy, i know, but at least I have to try to.

Cheers
Pedro Nuno ;-)
 

MikeyZO

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Location
Deer Park, NY
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Hi;-) I hope you enjoy the food and that it is good for your health :)

We should strive to bring knowledge to everyone that keeps these magnificent sea jewels as their lives depend on us, so...suggestion: if you go there again ask in a "let's look amazed" kind of expression what equipment they use like "I imagine that in such a large tank with so many large fish, you must have a huge skimmer"....etc...and let the conversation follow. Should they have inadequate equipment, you can politely ask..."is that enough..."well maybe it is but if it isn't you can always suggest them to improve and/or even to become Manhattan Reefs members. Well what say you :)...Its a suggestion.

Cheers
Pedro Nuno ;-)

LOL This is New York, they will probably tell him to shut up and mind his own business :lol:
Or they might just yes him to death.
Either way, I would recommend asking after dinner is over, as one does not usually enjoy spit in the california rolls. :lol:
 

Pedro Nuno Ferreira

Liquid Breathing
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LOL This is New York, they will probably tell him to shut up and mind his own business :lol:
Or they might just yes him to death.
Either way, I would recommend asking after dinner is over, as one does not usually enjoy spit in the california rolls. :lol:

Hi MikeyZO
Well I'd say this is Planet Earth and Humans:lol:, because over here the same thing will probably happen in many restaurants. Incidentally some two weeks ago, we went out dinning , me, Sanjay Joshi and Julio (the newest member of Manhattan Reefs today) and we sat just next to this tank holding oysters and crabs and all of a sudden the tank started to leak...wow... we moved to another table but avoid to give opinions of help to the staff as they were kind of looking :irked:....so we had dinner and when we were leaving, they almost had the problem under control, so we gave them our sympathy by telling that they had done well and that we had reefs and also had our histories of similar problems...and they responded well...it's a small world after all... still it's worth trying for the well being of the fish and the approach to do it would be through a constructive dialogue...after dinner as you well recommend :)

Cheers
Pedro Nuno;-)
 
C

Chiefmcfuz

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Please keep in mind this is an IDENTIFICATION forum thread not a MARKETPLACE forum thread.
 

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