A
Anonymous
Guest
I've been feeding my fish frozen foods, like Formula 1, etc., frozen brine shrimp, the larger ones frozen krill, etc.
After getting what I suspect was a bad batch of frozen food that killed a couple of fish and an anemone about 6 months ago, I have been a bit nervous about the quality of frozen foods. This was only made worse when I was at a LFS a week ago and noticed their frozen food freezer was at about 65 F, and so were the contents. The same foods were being sold out of a different freezer yesterday; needless to say I didn't want to buy them.
At $5 for a little tray of food, I can see why they didn't want to chuck several hundred dollars worth of fish foods, but I don't want the risk of contaminated food passed on to me. It also made me realize I have no idea whether this stuff is shipped frozen, or what if any quality controls are used either in production or in transport once it has left the factory.
So I have been feeding with food I "know" to be ok (it hasn't killed my fish yet) and with Formula 1 flake food and Prime Reef flake food. The fish scarf it up, but I worry that it isn't as good for them. They look as good as ever, and I soak it with selcon sometimes, etc.
Still, I worry...
After getting what I suspect was a bad batch of frozen food that killed a couple of fish and an anemone about 6 months ago, I have been a bit nervous about the quality of frozen foods. This was only made worse when I was at a LFS a week ago and noticed their frozen food freezer was at about 65 F, and so were the contents. The same foods were being sold out of a different freezer yesterday; needless to say I didn't want to buy them.

So I have been feeding with food I "know" to be ok (it hasn't killed my fish yet) and with Formula 1 flake food and Prime Reef flake food. The fish scarf it up, but I worry that it isn't as good for them. They look as good as ever, and I soak it with selcon sometimes, etc.
Still, I worry...